Open Calls

RESIST II Launches €800,000 Innovation Call For Mobility And Automotive SMEs

Overview

RESIST II Eurocluster has opened its Product Innovation Open Call, offering cascade funding to SMEs working in the Mobility, Transport and Automotive ecosystem. The call supports companies developing new or significantly improved products and services that can improve environmental performance, reduce carbon emissions, increase resource efficiency and reduce dependence on critical raw materials across the mobility value chain.

The call is part of RESIST II’s wider €1.6 million funding package for SMEs developing innovation projects in mobility, transport and automotive, focused on net-zero technologies and critical raw materials. The Product Innovation call itself has a budget of €800,000.

Benefits

Selected SMEs can receive financial support through lump-sum grants:

  • Up to €20,000 for individual SME projects
  • Up to €30,000 per SME for collaborative projects
  • A maximum of €60,000 per SME across RESIST II open calls
  • Technical services, mentoring, internationalisation support, and training opportunities

Projects must include at least 10% co-financing from the beneficiary SMEs. Across the two Product Innovation cut-offs, RESIST II expects to support around 15 to 20 projects and fund around 25 to 30 SMEs.

Who Can Apply

The call is open to SMEs established in an EU Member State or a country participating in the Single Market Programme / COSME strand.

Applicants must be active, directly or indirectly, in the Mobility, Transport and Automotive ecosystem. Startups and micro-enterprises may also apply if they meet the SME definition and operate in the sectors addressed by the call.

Criteria

Projects may be submitted by a single SME or by a consortium of two to three SMEs. Collaborative projects must involve SMEs from different NUTS2 regions. Other organisations, such as research centres, universities or technology providers, may support projects as subcontractors, but direct financial support under the call is reserved for SMEs.

Submitted projects should address one or more of RESIST II’s four innovation pillars:

  • Net-Zero Manufacturing & Industrial Decarbonisation
  • Circular Critical Raw Materials & Resource Efficiency
  • Digital Mobility & Smart Industrial Systems
  • Resilient Mobility Value Chains

Projects funded under the first cut-off are expected to run for up to nine months, from October 2026 to June 2027.

How To Apply

Applications must be submitted online through the RESIST II submission platform. The first cut-off opened on 13 May 2026 and closes on 13 July 2026 at 17:00 Brussels time.

Applications must be completed in English. Incomplete applications, late applications or applications submitted outside the designated platform may be rejected without evaluation.

About RESIST II

RESIST II is a European initiative funded under the Single Market Programme Euroclusters call. It supports SMEs in the mobility, transport, and automotive ecosystem by funding product and process innovation projects that strengthen resilience, sustainability, and innovation capacity across European value chains.

Ground2Scale+ Returns To Help Cyprus Agrifood Innovators Become Investment-Ready

Overview

Applications are now open for the second edition of Ground2Scale+, under the EIT Food Challenge Lab designed to support agrifood innovators in Europe. SocialTech Lab delivers the Cyprusprogramme in its role as EIT Food Country Representative for Cyprus. The eight-week programme is aimed at entrepreneurs, researchers, startups, SMEs, research spin-offs and multidisciplinary teams developing solutions for the future of food. EIT Food is supported by the European Institute of Innovation and Technology (EIT), a body of the European Union.

The programme is designed to help participants turn promising ideas, technologies and research into stronger, market-ready and investment-ready ventures. Through practical learning, expert guidance and personalised support, participants will work on customer validation, value propositions, business models, commercialisation and go-to-market strategies.

Benefits

The programme will begin on Saturday, 12 September 2026, with an intensive, in-person Challenge Lab Day in Nicosia. Participants will take part in challenge-based workshops covering food-systems thinking, venture strategy, customer discovery, market validation, Product-Market-System Fit, impact assessment and pitch development.

The Challenge Lab Day will be followed by expert-led masterclasses on areas including investment and funding readiness, commercialisation, financial planning, international growth and scaling beyond Cyprus.

Each participating team or individual will receive at least eight dedicated mentoring hours from experienced mentors and the SocialTech Lab team. The mentoring process will be tailored to the needs and development stage of each venture, helping participants test assumptions, strengthen go-to-market strategies, improve investment readiness and prepare their final pitches.

The programme will conclude with a Demo Day and awards ceremony in early November 2026, where participants will present their ventures and progress to investors, industry representatives, researchers, mentors and other agrifood ecosystem stakeholders.

A total cash prize pool of €2,000 will be awarded to the two highest-performing teams. The first- and second-place teams will each receive a €1,000 cash sub-grant. The first-place team will also receive automatic entry into SocialTech Lab’s 2027 Venture Builder under the agrifood theme, providing access to further training and potential funding opportunities.

Participants who successfully complete the programme will receive an official EIT Food certificate, recognising the entrepreneurial knowledge, skills and competencies developed through Ground2Scale+.

Who Can Apply

The programme is aimed at entrepreneurs, researchers, startups, SMEs, research spin-offs, innovators and multidisciplinary teams developing solutions for the future of food, with a focus on Cyprus’ agrifood ecosystem.

It is particularly relevant for early-stage teams looking to validate agrifood innovations, strengthen investment readiness and accelerate growth. The programme will be delivered in English, and participation is free of charge.

Criteria

The press release does not list formal selection criteria, evaluation rules or a fixed number of available places.

It states that Ground2Scale+ is designed for participants developing solutions for the future of food and seeking to strengthen the commercial and investment readiness of their ventures. The programme responds to priorities identified through SocialTech Lab’s long-term engagement with Cyprus’ agrifood ecosystem, including research commercialisation, access to funding, digital innovation, sustainability, climate resilience and support for ventures scaling beyond the local market.

How To Apply

Applications close at 23:59 on Wednesday, 26 August 2026. Interested entrepreneurs, researchers, startups, SMEs and innovators can learn more and apply at agrifood.socialtechlab.org/g2s.

About Ground2Scale+

Ground2Scale+ is delivered under the EIT Food Challenge Labs. It combines challenge-based entrepreneurship education, expert-led learning, personalised mentoring and ecosystem collaboration to strengthen the pipeline of commercially viable, scalable and impact-driven agrifood ventures emerging from Cyprus.

EIT Food is supported by the European Institute of Innovation and Technology, a body of the European Union. It works to grow Europe’s food innovation ecosystem and build a healthy, sustainable and resilient food system by supporting innovators, entrepreneurs, ideas and talent across the food sector.

SocialTech Lab is a Cyprus-based non-profit working at the intersection of technology, entrepreneurship and innovation. Its focus areas include sustainable agriculture, social cohesion, urban innovation, culture and creativity, and health and wellbeing.

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