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Deputy Shipping Minister Emphasizes Cyprus’ Central Role In Global Maritime Relations

by THEFUTURE.TEAM

Cyprus is positioning itself as a global maritime leader, as Deputy Shipping Minister Marina Hadjimanolis underscored the nation’s strategic role in safeguarding seafarers’ welfare and driving innovation in the shipping industry. At the International Transport Workers’ Federation (ITF) Worldwide Inspectors Seminar in Limassol, Hadjimanolis reaffirmed that the well-being of seafarers is a priority, reflecting Cyprus’ longstanding maritime heritage and global influence.

Prioritizing Seafarers’ Welfare And Workforce Development

In her opening remarks, the Deputy Minister highlighted a forthcoming declaration on seafarers’ training and enhanced inclusion of women in the maritime sector—a pivotal initiative during Cyprus’ Presidency of the Council of the European Union. With over 150 inspectors from more than 100 ports worldwide in attendance, the seminar is a testament to the international commitment to uphold collective agreements and protect seafarers’ rights, while preparing the workforce for a technologically advanced and sustainable future.

Advancing Regulatory Excellence And Global Collaboration

Addressing the evolving demands of the shipping sector, Hadjimanolis stressed the need for a modernized skills framework as the industry undergoes rapid digital and green transformations. The Deputy Minister noted that maintaining leadership and competitiveness in today’s dynamic environment requires an educated, adaptive workforce. Cyprus leverages its unique geographical advantage—bridging Europe, Asia, and Africa—supported by a competitive EU-approved tonnage tax system and robust regulatory practices, to maintain its status as a leading shipping centre.

A Vision For A Resilient And Sustainable Maritime Future

Looking toward the future, Hadjimanolis encouraged international collaboration to tackle shared challenges head-on. In partnership with global bodies such as the International Maritime Organisation, the International Labour Organisation, and European institutions, Cyprus is actively shaping policies that enhance the sector’s resilience and ensure sustainable growth. The planned ministerial meeting in April 2026, ahead of Cyprus’ Presidency of the EU Council, will further cement these initiatives by adopting key measures that promote workforce inclusivity and robust training standards.

Invitation To Maritime Cyprus 2025 Conference

In a strong call to action, the Deputy Minister invited industry stakeholders to the Maritime Cyprus 2025 Conference, scheduled for October 6-8 in Limassol. The conference will serve as a platform to discuss imminent challenges and opportunities, underscoring Cyprus’ unwavering commitment to quality, excellence, and a forward-looking shipping sector.

Robust Meat Market Dynamics Ensure A Fully Stocked Easter Feast

by THEFUTURE.TEAM

Meat supply increased ahead of Easter 2026, with prices remaining broadly stable despite higher seasonal demand, according to data from slaughterhouses and the Consumer Protection Service Price Observatory.  Market data show higher volumes of lamb and pork alongside limited price increases across key categories.

Strong Supply And Price Stability

Recent data indicate increased meat supply compared to the same period last year, supporting availability during peak demand. Higher volumes helped limit price increases across most product categories. Stable supply conditions contributed to controlled pricing despite seasonal pressure on demand.

Enhanced Competition With Greek Lamb Imports

Market supply was supported by the import of 4,000 lambs from Greece, increasing availability and competition. Additional supply contributed to price stability across lamb products. Domestic production adjusted as imports increased, with 2,105 fewer lambs processed locally on Great Tuesday compared to the previous year.

Dynamic Production Trends In Meat Processing

A total of 19,883 lambs were slaughtered over the past six days, marking a 6% increase compared to the same period last year. Pork production also increased, with 10,655 pigs processed versus 9,452 a year earlier, representing a 13% rise. Higher output across categories reflects increased supply ahead of the holiday period.

Price Adjustments In Key Meat Categories

The average price for locally sourced lamb reached €14.10 per kg, up 4.76% compared to last year. Pork prices declined, with tenderloin averaging €5.97 per kg (-4.47%) and neck cut €6.16 per kg (-1.62%). Poultry remained stable at €4.16 per kg, recording a marginal decrease of 0.05%, maintaining its position as the lowest-cost option.

Overall Cost Implications For The Festive Table

An indicative Easter table for eight people is estimated at €186.42 in 2026 for 19 basic products, compared to €179.36 in 2025, reflecting a 3.9% increase. Meat prices had a limited impact on the increase. Higher costs were driven by vegetables, with tomatoes rising by 81.73% and cucumbers by 42.24%. Prices for fresh potatoes and olive oil declined by 12% to 19%, partially offsetting overall costs.

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