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Cyprus Reinforces Mediterranean Culinary Leadership at World Food India 2025

Establishing Global Trade Partnerships

In a significant display of international trade prowess, Cyprus showcased its gourmet heritage at World Food India 2025 in New Delhi from September 25 to 28. Organized by India’s Ministry of Food Processing Industries, the event brought together over 90 countries and 2,000 exhibitors, cementing India’s status as a global nexus for food innovation and commerce.

Celebrating Signature Mediterranean Flavors

The Cyprus Trade Centre in New Delhi, operating under the auspices of the Energy Ministry, featured an impressive national pavilion. Among the highlighted products were the island’s iconic halloumi, commandaria wine, olive oil, and natural fruit juices. Interactive tasting sessions, which included innovative recipes such as grilled halloumi in warm pita with tomato slices, provided an authentic culinary experience that resonated with both importers and food enthusiasts.

Strengthening Long-Term Trade Relations

Cyprus’ participation not only underscored its dedication to quality food and beverages but also reinforced its commitment to forging enduring trade partnerships with India and regions beyond. The event generated significant interest from importers, chefs, distributors, and government officials alike, signaling strong potential for expanding the reach of high-quality Mediterranean cuisines in emerging markets.

Women Accounted For More Than Half Of Scientists In 10 EU Regions

In Portugal’s Continente region, 265,100 women worked as scientists and engineers in 2025, representing 46% of the total workforce in these occupations.

Across the EU, women made up more than half of all scientists and engineers in 10 regions. Four were located in Spain, two in Portugal and one in Greece. The remaining regions were Poland’s Makroregion centralny, Sweden’s northernmost region and France’s outermost regions.

Most of these areas had relatively small numbers of scientists and engineers overall. Spain’s Noreste region was the largest, with 102,700 women in these occupations, accounting for 51% of its total workforce.

Women’s Representation Varies Across Europe

The figures highlight considerable regional differences in both the number of women working in science and engineering and their share of the overall workforce.

Cyprus remains below the EU average, with women accounting for 37.8% of scientists and engineers. However, this share is broadly comparable to that of Île-de-France, one of Europe’s largest centres of scientific and engineering employment.

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